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	<title>Comments on: Keller&#8217;s Under Pressure, With Pinot Pt.1</title>
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	<description>A blog about starting and building a family winery in the Russian River Valley.</description>
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		<title>By: Kevin O'Donnell</title>
		<link>http://pinotblogger.com/2010/09/15/cooking-through-kellers-under-pressure-with-pinot-pt-1-equipment/comment-page-1/#comment-251894</link>
		<dc:creator>Kevin O'Donnell</dc:creator>
		<pubDate>Thu, 16 Sep 2010 01:16:23 +0000</pubDate>
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		<description><![CDATA[I just hope I don&#039;t read a post that has you crying &quot;There&#039;s all this stuff on the floor&quot;! If you do feel the need to say that,I hope it&#039;s the food down there and not the Pinot! Good Luck!]]></description>
		<content:encoded><![CDATA[<p>I just hope I don&#8217;t read a post that has you crying &#8220;There&#8217;s all this stuff on the floor&#8221;! If you do feel the need to say that,I hope it&#8217;s the food down there and not the Pinot! Good Luck!</p>
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