Image by Jonathon Mak

John Williams of Frog’s Leap was recently profiled in the Atlantic, a relatively respected journal of our times. John is a fantastic winemaker, and he lives his green ethos like no one else in Napa, and perhaps in the entire industry. Yet even he finds himself getting annoyed by the questions from Atlantic environmental-advocate-cum-journalist Mark [...]

Wine and baseball are intertwined in the best of ways. Both the growing season and the playing season overlap almost perfectly. Pitchers and catchers report in February, foreshadowing the beginning of spring training. In the vineyard we prune and train our vines in February in anticipation of spring. Play begins in earnest in April, and [...]

A little over 4 years ago (November 18th 2005 to be exact) I wrote the following: Welcome to pintoblogger.com, a blog I’ve created to outline the long and painful processes involved in starting and building a family winery in the Russian River Valley. I’ll be honest, just typing the words above was daunting. I have [...]

Shit-de-merde! This wine is all Brett, all the time. Unless you have an aversion to the flavors and aromas of actual wine, it is best to stay away. Only the most jaded fruit and floral aroma haters need apply. Based on this one dimensional sensory profile I guessed France, and from there the Rhone. I [...]